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Eating Around Italy
  • Food
  • Drinks
  • Popular Destinations
    • Amalfi Coast
    • Bologna
    • Chianti
    • Cinque Terre
    • Dolomites
    • Florence
    • Italian Lakes
    • Milan
    • Piedmont
    • Puglia
    • Rome
    • Sicily
    • Tuscany
    • Umbria
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  • Culture
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Home » Italian Regions » Page 18

Italian Regions

Platter of sliced carrots, fennel, and celery with bowl of salsa verde toscana. There are bunches of tomatoes on either side of the platter.

Tuscan Salsa Verde Recipe + What To Eat It With

Tuscan Salsa Verde Recipe + What To Eat It With

Hand holding blue bowl of farinata con cavolo nero. There is a spoon in the bowl and the bowl is held over a white marble counter.

Polenta With Cannellini Beans And Kale Recipe (Farinata Con Cavolo Nero) – Vegan & Gluten-Free

Polenta With Cannellini Beans And Kale Recipe (Farinata Con Cavolo Nero) – Vegan & Gluten-Free

White bowl of Tuscan ribollita and pot of it sitting on a stone surface.

Authentic Tuscan Ribollita Recipe – Straight from Italy!

Authentic Tuscan Ribollita Recipe – Straight from Italy!

Truffles in Italy – All You Need to Know About Tartufi

Truffles in Italy – All You Need to Know About Tartufi

Italy Foodie Bucket List – 17 Amazing Italian Culinary Experiences by Region

Italy Foodie Bucket List – 17 Amazing Italian Culinary Experiences by Region

white bowl of pappa al pomodoro on a wooden table.

Pappa al Pomodoro Recipe – Tuscan Tomato Soup (with Bread)

Pappa al Pomodoro Recipe – Tuscan Tomato Soup (with Bread)

top view of chicken cacciatore close up in a round plan on a marble board but only showing left hand side of pan - other side is cut out of picture.

Authentic Chicken Cacciatore – My Tuscan Family’s Recipe

Authentic Chicken Cacciatore – My Tuscan Family’s Recipe

tray of cantuccini (Italian biscotti) fresh out of the oven.

Authentic Cantuccini Recipe (Italian Biscotti)

Authentic Cantuccini Recipe (Italian Biscotti)

top view of half a white plate of cecina cut into triangles on a marble countertop

Tuscany’s Best Street Food is Vegan: Cecina (Chickpea Flatbread) Recipe from Italy

Tuscany’s Best Street Food is Vegan: Cecina (Chickpea Flatbread) Recipe from Italy

close up of fennel and orange salad from top view on a white plate

Italian Fennel and Orange Salad – A Winter Salad Recipe from Sicily

Italian Fennel and Orange Salad – A Winter Salad Recipe from Sicily

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Ciao! I’m Louisa and I welcome you on my journey as I eat my way around Italy, uncovering the finest foods and the most regional classics, all the while sharing my passion for the Italian culinary arts and all things food! Learn More About Me

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